Cookin with Beans & Rice
by Peggy Layton
Hundreds of yummy quality, tried and tested recipes as well as accurate information on two of the most important items in our food chain. Peggy runs the gamut from breakfast foods, salads, main dishes, to desserts, soups, and of course great chili recipes. 156 pages. Measures 8½” x 5-3/8”. Paperback.